All posts tagged: Estonians

This Summer Cocktail- Aperol Spritz with Champagne or Proseco!

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Ohh, Summer is over.. Actually it never arrived in Switzerland, so let it be! But one thing is sure- I found my favorite cocktail this year- let me share it with you!   Aperol is an Italian aperitif similar to Campari but sweeter in taste. It has a relatively low alcohol content (11%) so perfect for  warm summer afternoons. Best of all, it’s super easy. Here’s how its done…  3 parts prosecco 2 parts Aperol (see Tips for where to buy) 1 part soda water Slice of orange METHOD Pour over ice and top with a slice of orange I  like to serve in a large bowl-style wine glass). Enjoy! WHAT IS YOUR FAVORITE SUMMER COCKTAIL THIS YEAR? 😉

7 Tricks for Pulling Off the Perfect Housewarming Party

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Hi Everyone, How are you doing? Did you just move to Geneva and got your first apartment and now it is time to celebrate your new home? Or did you just bought a new house or apartment for yourself? – But that`s definitely needs some “Perfect Housewarming Party” Let me give you some great tricks.. 1.  Keep your guest list to a minimum. The secret here is simple: Don’t invite everyone you know. Since your goal is to show off your new space, over-inviting will only make things crowded and uncomfortable for everyone involved. Stick to a few close friends and politely break it to your barista, dentist and chatty cube-mate that they will not, in fact, be receiving an invitation. 2.  Highlight your favorite rooms. Set up appetizers and drinks in the rooms you’re most excited for guests to see. Love your new granite countertops? Then set up shop in the kitchen. Can’t wait to get rid of those awful blinds in the bedroom? Just steer guests clear of your sleeping space. 3.  Keep …

Are you planning to host a party this weekend? Do you need some party food – Check this out!

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Weekend in Geneva is probably going to be rainy.. But why not to host a party? Invite your friends at your place and have some fun. But would you like to host a great party and cook some good food instead of just buying some chips and having some row vegetables? How about Mozzarella Sticks? Who dosen`t like Mozzarella..? First make a note that they are going to be huge hit, so make sure you will make them enough plus that you will make them ready earlier, because it might take some time. ( Especially when you are doing it first time) Bon appetit! Ingredients: 1 1/2 cups Italian-style dried breadcrumbs 1 1/3 cups freshly grated Parmesan 1 teaspoon salt 2 (16-ounce) blocks pasteurized mozzarella cut into 4 by 1/2-inch sticks 4 large eggs, beaten to blend 1 1/2 cups vegetable oil 4 cups Marinara Sauce, recipe follows Directions Stir the bread crumbs, 1 cup of Parmesan and 1 teaspoon of salt in a medium bowl to blend. Dip the cheese in the eggs to coat …

MsB Partytime is back from the Summer Holidays & Rasberry Moscato Sangria

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Hello, How are you doing everybody? As we all know this year Switzerland didnt have a summer… It just didnt come here & that`s why MsBpartytime was busy with work. As you can see MsBpartytime looks now different and has some new options. This is all what i have been working on this summer. Your feedback is more than Welcome! MsBpartytime will be from now on a little different than it was before, but hopefully you will accept the changes and follow us. We have been working really hard this summer to make this ready & here we are today Cheers Let start this nice Wednesday with Raspberry Moscato Sangria: ingredients: Sangria 1 cup fresh or frozen raspberries 1 cup halved strawberries 1 cup fresh or frozen blackberries 1 (750 ml) bottle chilled Pink Moscato (such as Gallo) 1 recipe raspberry simple syrup (recipe below) 1/2 cup red berry or raspberry vodka 1 cup lemon-lime soda Raspberry Simple Syrup 1 cup fresh or frozen raspberries 1/4 cup granulated sugar 1/4 cup water directions: Sangria Add …